May 8, 2024 | 13:01 GMT +7

  • Click to copy
Tuesday- 21:36, 25/10/2022

Four golden principles in organic agriculture

(VAN) Organic agriculture is based on four fundamental principles: health, ecology, fairness, and care.
Empty

A corner of Vinami Organic's organic agricultural production farm.

Organic agriculture production is the inevitable trend that Vietnam and the world are moving toward. 

Vietnam's agriculture industry has gradually bolstered the development of organic agriculture, viewing it as a sustainable way to address certain deficiencies, such as quality standards and production processes, in preparation for a time when our agricultural products will be able to capitalize on large potential markets.

What is organic farming?

Organic agriculture production is based on the principles outlined by The International Federation of Organic Agricultural Movements (IFOAM) so that the ecosystem of plants and livestock may produce safe goods for customers, deliver high economic efficiency, and increase the fertility of the soil.

Organic agricultural production is the process of organic livestock production, organic vegetable and fruit cultivation, and organic food production without the use of hazardous chemicals such as pesticides, plant protection agents, herbicides, and fertilizers.

The principles of organic agriculture are the fundamental roots from which it may develop and serve as the most diversified driving force for the organic movement.

Currently, organic agriculture is based on four fundamental principles: health, ecology, fairness, and care.

With these four principles, the apparently simple adoption of organic agriculture in practice is in fact complicated and takes a systematic investment, determination, and expertise to apply the four principles listed above.

However, when Vinamit Organic has performed effectively in organic agriculture, it becomes apparent that organic agriculture is not a difficult task for the company. Vinamit Organic is currently in the process of transitioning to a new phase, the phase of sustainable development of high-tech organic agriculture for life.

In Vietnam, organic agricultural production has difficulties in terms of producer income, the complexity of the production process and monitoring, and the fragmentation of production costs.

Due to the unproven income attractiveness of organic agriculture, the majority of farmers do not intend to convert, as the first investment is quite high and the consumer market is not committed to ensuring production continuity.

The output of organic agriculture must also be addressed carefully. Organic agriculture production size is low, yet it is still challenging to locate the output market.

Consequently, there is significant potential and opportunity for the growth of organic agriculture in Vietnam. However, obstacles and hurdles are evident. To transform obstacles into potentials and challenges into opportunities, one must make a deliberate investment from the outset and engage in continual development during the course of one's life and growth.

Empty

Mr. Nguyen Lam Vien, General Director of Vinamit Joint Stock Company (plaid shirt) visited the garden with technicians in the organic agricultural production area.

Challenges confronted by Vinamit Organic

Mr. Nguyen Lam Vien, the general director of Vinamit JSC, stated that Vinamit Organic has begun promoting organic agriculture. The brand was formed over a lengthy time period.

"During this 'pregnant' time, Vinamit Organic's employees were required to work that exceeded biological boundaries. The hardships endured by pioneers can easily discourage individuals. "However, Vinamit Organic has conquered this pregnant period via the combined efforts of all of its employees," added Mr. Vien.

Vietnam's lack of information regarding organic farming techniques was the first obstacle Vinamit Organic experienced. Vinamit's General Director explained that this was the reason why Vinamit Organic began with organic standards of the United States Department of Agriculture (USDA) and organic requirements of the European Union.

The second challenge faced by Vinamit Organic is the issue of soil and water required for agriculture. Vietnamese agriculture has a problem in meeting the stringent USDA and EU organic standards.

The following obstacle was the lack of staff, an expert team, and a technological team. "Finding specialists and technicians was like looking for a needle in a haystack," Nguyen Lam Vien recounted.

In addition, Vinamit Organic confronted a number of obstacles in the early stages, including investment costs, markets, consumer awareness, legislation, supporting industries, varietals, climate-soil conditions, and the difficulties of the "lone ranger," who is considered the pioneer.

vinamit 5

One of many organic agricultural products of Vinamit Organic.

How did the company overcome the obstacles?

Mr. Nguyen Lam Vien stated, "We feel that all organic agriculture groups and individuals must face these challenges."

According to Mr. Vien, certain obstacles have been eliminated, and the state's organic agricultural laws have helped the promotion and support of organic farmers. Vietnam has gathered experience in the development of organic agriculture in a favorable direction and is improving as a result of its development process, which has resulted in several benefits for organic farming.

In the early phases of the development of organic agriculture, Vinamit Organic had several benefits and chances.

Moreover, society's opinion of organic agriculture is always evolving. The perseverance of Vinamit Organic has awoken informed customers. Although Vinamit Organic's goods lack certification, consumers have welcomed them.

Evidently, advantages are always accompanied by challenges, and challenges are always accompanied by advantages. It is essential to transform obstacles into actions in order to obtain positive outcomes.

Mr. Vien and Vinamit Organic anticipate that when its goods are marketed abroad, people would refer to Vinamit organic as a national brand of Vietnam's organic agriculture.

Author: Tung Dinh - Minh Phuc

Translated by Linh Linh

Terrarium art, minimalize the natural green ecology

Terrarium art, minimalize the natural green ecology

(VAN) Terrarium art has been more popularity in Vietnam, with meticulousness and delicacy, artisans create a minimal ecology to the living space of human.

Central Highlands: Barriers to investing in pig farming

Central Highlands: Barriers to investing in pig farming

(VAN) Many barriers in legal procedures, as well as difficulties in land funds, discourage many large-scale pig farming investors in the Central Highlands.

DHN joint venture with green economic model in agriculture in Tay Ninh

DHN joint venture with green economic model in agriculture in Tay Ninh

(VAN) Chairman of Hung Nhon Group Vu Manh Hung shared the investment orientation in high-tech agriculture at the announcement ceremony of the Decision approving the planning of Tay Ninh province on May 5.

Kon Tum prioritizes attracting high-tech livestock project

Kon Tum prioritizes attracting high-tech livestock project

(VAN) Kon Tum province focuses on attracting high-tech livestock projects with closed-loop processes from production, breeding, to processing, and distributing.

Syngenta Vietnam launches Syn8 three-line hybrid rice variety

Syngenta Vietnam launches Syn8 three-line hybrid rice variety

(VAN) The new Syn8 three-line hybrid rice variety, first introduced to Vietnam by Syngenta in 2020, has exhibited significant advantages after extensive testing and evaluation.

Nam Po turns from an arid hilland to high-tech agricultural region

Nam Po turns from an arid hilland to high-tech agricultural region

(VAN) The greenhouse complex stretches along the undulating hills, once abandoned, now serving as a source of fresh vegetables for over 16,000 students in the district.

Not forgetting the potential of seaweed and marine algae

Not forgetting the potential of seaweed and marine algae

(VAN) Seaweed and marine algae have advantages in environmental protection and sustainable economic development, meeting food needs with uses in other fields

Read more