January 24, 2025 | 18:25 GMT +7
January 24, 2025 | 18:25 GMT +7
Hotline: 0913.378.918
The Philippines has waives the fees for the pesticide residue analysis tests for fruits and vegetable exports, aiming to boost agriculture exports and support economic recovery.
According to international sources, the Philippines Department of Agriculture has asked the Bureau of Plant Industry (BPI) and its satellite laboratories to waive the fees for the pesticide residue analysis (PRA) tests for fruits and vegetable exports including both fresh and processed (frozen, dried or puree) ones.
Philippines Chamber of Commerce and Industry (PCCI) Benedicto Yujuico said that the move would benefit about 150,000 farmers in the country including around 150,000 farmers or growers nationwide, including more than 1,000 small and medium processors and exporters engaged in production and processing.
“This is certainly a big boost to the agri-food and export industry especially at this time when businesses have yet to recover from the negative impact of COVID-19 pandemic,” he said.
The Philippines exports have dropped due to chemical residue issues and competition from other suppliers while the country used to be the third-largest exporter of fresh bananas globally until 2015, and the top exporter of fresh mangoes to Japan from 2005 to 2009.
Since 2007, the National Pesticide and Analytical Laboratory has not been imposing PRA fees for fresh and frozen mango exports in compliance with Executive Order 554 of 2006.
In 2019, it started charging residue fees on frozen mangoes amounting to P5,200 for each lot sample.
(VAN) The World Bank’s agricultural prices index gained momentum in the second half of 2024, propelled by record-breaking price increases in beverages.
(VAN) Even average use of nitrogen fertilisers cut flower numbers fivefold and halved pollinating insects.
(VAN) In 2025, the global poultry market is heading even faster towards technological revolution, and automation is at its core.
(VAN) Updated ammonia emission factors for UK poultry and pig producers have been introduced by the Environment Agency.
(VAN) The Food Systems Countdown Initiative report identifies governance and resilience as pivotal leverage points for food system transformation.
(VAN) Since cattle imports were cut off in November, Texas Agriculture Commissioner Sid Miller and some ranchers worry about the ban’s economic impact on beef producers and consumers.
(VAN) In the poultry industry, before transport to the slaughterhouse, chickens in Belgium are often caught in a painful manner – by the legs – and put into crats.