January 22, 2025 | 16:48 GMT +7
January 22, 2025 | 16:48 GMT +7
Hotline: 0913.378.918
A U.S. Trade Representative is working to resolve a conflict between the United States and Mexico regarding GMO corn. This follows the 2020 decree by Mexico’s president Andrés Manuel López Obrador saying he would not allow GMO corn to be imported into the country starting next year.
The executive director of the Texas Corn Producers Board in Lubbock, David Gibson, said this would hurt producers because Mexico imports 750 million bushels of U.S. corn each year.
“That’s a significant loss of a place for that corn to go,” Gibson said. “Ultimately, that will come back to lower prices for all of our Texas corn producers and our nation’s corn producers.”
A lot of that corn comes from South Texas. Gibson said if those producers don’t have Mexico as an option, they will face an economic loss.
“It will have an effect on the cash price of that corn because it will then, instead of being shipped a few miles to an end market it will have to be diverted and sent to some other place,” Gibson said.
Gibson said 90% of U.S. corn is GMO or genetically modified. A U.S. Trade Representative filed a dispute settlement asking Mexico to explain why it’s not accepting biotechnology products. Gibson said producers have been pushing to settle the conflict.
“We’re hoping to resolve it that at the end of the day we can still continue to have Mexico as the market as it was agreed to in the trade agreement,” Gibson said.
The concerns go further than the corn stalks. Gibson said if one country changes the rules that may spread to other places and commodities.
“Then all of a sudden we could be dealing with far more issues than just corn,” Gibson said.
While the ban doesn’t start until 2024, Gibson said Mexico is already reaching out to other countries for corn instead of the United States. He said that will leave producers having to look for other end markets.
((KCBD)
(VAN) In 2025, the global poultry market is heading even faster towards technological revolution, and automation is at its core.
(VAN) Updated ammonia emission factors for UK poultry and pig producers have been introduced by the Environment Agency.
(VAN) The Food Systems Countdown Initiative report identifies governance and resilience as pivotal leverage points for food system transformation.
(VAN) Since cattle imports were cut off in November, Texas Agriculture Commissioner Sid Miller and some ranchers worry about the ban’s economic impact on beef producers and consumers.
(VAN) In the poultry industry, before transport to the slaughterhouse, chickens in Belgium are often caught in a painful manner – by the legs – and put into crats.
(VAN) Commercial net-pen aquaculture is history in Washington.
(VAN) FAO Deputy Director-General Beth Bechdol briefs the UN Security Council on Sudan’s food crisis.