December 5, 2024 | 02:44 GMT +7
December 5, 2024 | 02:44 GMT +7
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GreenFeed was not only awarded the title of “Outstanding Asian Enterprise 2024”, but the company was also recognized in two additional categories at the Asia Pacific Enterprise Awards (APEA) 2024. The “Outstanding Asian Entrepreneur” award went to Mr. Ly Anh Duy Quang, a member of the Board of Directors, while the “Inspirational Brand of Asia” award was given to the G-Kitchen food brand.
Entering its 21st year of growth and development, GreenFeed aims to compete on the global stage and contribute to the sustainable development of Vietnam's agriculture. The company is currently focused on increasing productivity across the entire 3F Plus value chain (Feed - animal feed, Farm - farming, Food - food products) and perfecting its integrated production model.
In animal feed production, GreenFeed is committed to ensuring that input materials meet high standards and remain stable to guarantee the quality of the finished products. Their feed formulations are tailored to the developmental stages of livestock, with ongoing updates based on data analysis throughout the production process. This approach helps create high-quality, nutritionally balanced feed. Additionally, new nutritional technologies, such as the enhanced use of plant extracts and beneficial microorganisms, are applied to boost nutrition and reduce the need for antibiotics.
GreenFeed has also invested in systems for storing feed ingredients and finished products, along with smart production management systems that allow for traceability of every batch.
Beyond livestock nutrition, GreenFeed identifies quality breeding stock as a key factor in sustainable farming. The selection process for GreenFeed's pig breeding stock is meticulously carried out in three stages: weaning at around 6 kg, rearing at 20-75 kg, and final selection before reaching 80-90 kg. With a selection rate of 45-50%, this ensures that only the best animals are provided to farmers.
Notably, G-Kitchen's fresh meat products can be traced in detail, from the animal's breed, origin, vaccination history, packaging time, and farm exit to the point of sale. Additionally, GreenFeed’s processed products aim to combine unique flavors and packaging to cater to high-end customers.
GreenFeed's sustainable growth always goes hand in hand with environmental practices. The company has actively promoted the “Sustainable Resource Management” program, focusing on resource conservation and emission reduction. By 2023, this program had achieved impressive milestones, such as reducing 1,091 tons of plastic through the use of automatic feed delivery systems via silos, cutting 9,000 tons of CO₂ emissions, and supplying thousands of tons of organic fertilizer for agricultural cultivation.
Committed to building communities, GreenFeed has spent 15 years working alongside farmers to improve livelihoods through interest-free loans, supporting the educational dreams of millions of underprivileged students, and providing nearly 3 million nutritious meals to disadvantaged children of weaning age across the country.
In 2023, GreenFeed also partnered with more than 40 universities and colleges nationwide and successfully implemented the “Talent Seeds” training collaboration program, attracting over 450 students in more than 70 specialized training classes.
Translated by Mai Quang Huy
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