April 24, 2024 | 11:13 GMT +7
April 24, 2024 | 11:13 GMT +7
Hotline: 0913.378.918
Da Do, the land upstreams of Lach Tray River, was once famous for its specialty of Bat Trang lychee but now, people in Truc Trang ward have converted to growing organic dragon fruit to get high and stable income.
Mr. Vu Van My, a dragon fruit grower in Truc Trang ward, Bat Trang commune in An Lao district, Hai Phong city who owns a 2ha dragon fruit garden, excitedly said that his family used to grow lychee with good income but it's still different from growing dragon fruit.
According to My, with such an area, his family plant nearly 200 litchi trees from which he can earn more than VND100 million per year, but the material cost and labor are huge, not including the fluctuated price and high risk of crop failure.
Meanwhile, since he changed to growing dragon fruit, his family can get between 7-9 harvests per year with each bringing about VND50 million after deducting expenses.
“Growing dragon fruit is quite easy. No need to spray pesticides and only 2 lightning times a year. Each time lasts for 2 days and costs about VND20 million of electricity so I can earn about VND100 million more. This is a tree without loss... but it can bring in a profit of 9-10 times higher than rice," My confirmed.
Truc Trang ward is the place to grow the most dragon fruit in Bat Trang commune. The whole ward now has more than 50ha of dragon fruit.
Mr. Nguyen Van Truong - Director of Truc Trang Organic Cooperative said that using organic fertilizers in growing dragon fruit is the best way to ensure the healthiest and most productive growth for the plants.
From the beginning to the end of the crop, about VND4-7 million should be spent for fertilizer and plant protection drugs in 1 sao/year.
Due to the soil, dragon fruit grown in Hai Phong often has a stronger taste than many other places. It can bring in an average income of about VND25 million/sao/year, depending on the age of the garden and the care of each household.
“We have been growing dragon fruit for more than 10 years, there has never been a failure or loss. Last year we sold VND17,000/kg and farmers are looking forward to stabilizing at a higher price, about VND20,000/kg because the fruit is grown organically," said Truong.
According to Truong, dragon fruit growers in Truc Trang village all apply organic growing methods following the authorities' instructions so the plants are very strong and resistant to diseases. Currently, some plants have been grown for more than 10 years, but they are still very healthy giving large fruit with good yield.
Hai Phong Agricultural Extension Center reported that soil conditions in Bat Trang commune in particular and An Lao district, in general, are good and the area of growing dragon fruit there can be expanded.
The Center has implemented a model of changing the inefficient rice-growing into cultivating flowers and fruit trees following the VietGAP process associated with product consumption.
Farmers there are benefiting from new techniques such as new fertilizer formula ensuring adequate nutrition for plants, limiting pests and diseases, using LED lights to handle flowering, additional pollination, and fruit packaging.
The new model has helped change the perception and production practices, contributed to improving standards in the application of new scientific and technological advances in cultivation, solved the issue of deserted fields, and boosted restructuring of the agricultural industry.
The Center has supported, consulted and connected cooperatives to gradually build traceability stamps, introduce and promote products, and enhance consumption at clean food stores in Hai Phong.
To improve productivity, growers need to apply new technical models such as the truss garden design, pollination, fruit wrapping, electric towers, etc.
The authorities need to continue to support the restructuring model, especially using monochromatic LED lights in the treatment of off-season flowering for dragon fruit plants.
It should continue to pay attention to support equipment for factories, pre-processing and packing houses... along with a boost of consumption links so that farmers can feel secure in production. It should also continue to support other fruit trees of high economic value, assist the traceability of agricultural products in order to build brands, and contribute to restructuring agriculture and enhancing new rural development.
Mr. Phan Viet Huy - Vice Chairman of Bat Trang Commune People's Committee said: "In the past, lychee was the main source of income. Many farmers got rich from lychee. However, now, the lychee area is decreasing and the fruit is no longer occupies a unique position in Bat Trang. Following the authorities instructions, farmers have partly switched to growing dragon fruit, intercropping apples, longan and some other fruit trees... to ensure year-round revenue."
Translated by Linh Nguyen
(VAN) The 'Smart Agriculture for the Future Generations' project is aiding 34 households in Moc Chau to renovate and optimize 35,420 square meters of greenhouse space.
(VAN) 10 businesses linking with cooperatives and farmers in the provinces of An Giang, Dong Thap, and Kien Giang will be supported to produce low-emission rice on an area of 200,000 hectares.
(VAN) On April 22, the Department of Crop Production coordinated with IRRI to organize a consultation workshop to evaluate and develop a digital data platform for effective management of rice production.
(VAN) SunRice Group is encouraging Mekong Delta farmers to implement sustainable rice farming techniques and set goals to reduce carbon emission to 0 throughout its value chain by 2050.
(VAN) Businesses and farmers have closely collaborated to develop organic cinnamon production area, with investments in high-tech deep processing factories for export.
(VAN) With the 15 trillion dong credit support package for the forestry and aquaculture sectors recently achieving its goal, the State Bank proposed to double the scale in 2024.
(VAN) The inaugural training session for trainers on the Fertilizer Right Project has officially begun, providing information and skills on the appropriate utilization of fertilizers in agriculture.