September 23, 2024 | 15:22 GMT +7
September 23, 2024 | 15:22 GMT +7
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(VAN) Vietnam's livestock industry should aim for the 'Four Betters': Better production, better nutrition, a better environment, and a better life.
(VAN) The community of Vietnamese women is poised to continue leveraging their talents and intellect to ensure food and nutrition security both in Vietnam and globally.
(VAN) Ecological agriculture improves human nutrition and health, enhances resilience to climate change, restores biodiversity, and improves the livelihoods of rural communities through the sustainable use of natural resources.
(VAN) The process of measurement, reporting and verification (MRV) of greenhouse gas is considered the key for Vietnam’s rice industry to enter the global carbon market, ensuring transparency and reliability of emission reduction data.
(VAN) East Sea Jumping Squid Joint Stock Company launched the world’s largest marine cage made of HDPE material, capable of raising 100,000 squid and 5.5 million snails each year.
(VAN) This strategy’s overall goal is to develop crop production into a complete and professional technical economic sector with highly competitive products, ensuring food safety, solidifying national food security and exports in parallel with protecting the environment, adapting to climate change, and improving income and quality of life for farmers.