April 17, 2025 | 09:47 GMT +7
April 17, 2025 | 09:47 GMT +7
Hotline: 0913.378.918
As public awareness of health grows, food safety has increasingly been a red line in society.
Parent oversight commissions should be established to ensure parents' rights to supervise the bidding and procurement of food materials, principals dining on the same food with students, the evaluation of food quality, food safety checks and transparency in expenses and revenues, according to a Ministry of Education document.
Headteachers are the first to be held accountable for campus food safety and the management of related funds, said the document. Schools should appoint food safety officers, with a dedicated food safety director required for cafeterias serving more than 500 individuals, it added.
Schools must conduct a food safety and satisfaction evaluation every semester among teachers and students, and among parents separately, and provide feedback on the results, according to the document.
Last month, parents accused a private middle school in Kunming, Southwest China's Yunnan province, of serving stale meat to students. An official probe found the pork in question was substandard due to improper transportation and storage.
As public awareness of health grows, food safety has increasingly been a red line in society. In response to the Kunming incident, for example, an investigation was launched the same day, with results made public three days later.
More notably, authorities have launched a province-wide campaign to identify and address potential food safety concerns on campus.
Law enforcement has also been intensified. Prosecutors said Wednesday that they had brought more than 24,000 related cases against 41,000 individuals in court between 2019 and 2023.
China has 1,610 national food safety standards, evaluating 340 food categories with 20,000 parameters. There are also more than 100 regional standards.
China prioritizes public health, with food safety at the top of its standards' agenda, Tian Jianxin, an official in charge of food standards, surveillance and assessment at the National Health Commission, said earlier this month.
(Chinadaily)
(VAN) During the working session with Deputy Minister Le Cong Thanh, Professor Francesco Corvaro, Italian Climate Change Envoy, reaffirmed Italy's commitment to supporting Vietnam in climate change response.
(VAN) After the merger, key leadership personnel of the provinces must consult with the General Secretary, key leaders, and the Standing Secretariat.
(VAN) The latest Business Benchmark on Farm Animal Welfare (BBFAW) reveals steady progress on farm animal welfare across the global food industry.
(VAN) Green credit is a financial policy that effectively supports environmentally friendly projects and activities today.
(VAN) With a revenue of less than VND 30 billion/year, packaging producers are exempted from EPR liability under Decree No. 05/2025 newly issued.
(VAN) Ministry of Agriculture and Environment has issued an Action Plan for sector's development in the coming period, aiming for a growth rate of 4% or higher and an export turnover of USD 65 billion.
(VAN) The 177th Session of the FAO Council opened on Monday at the Organization’s headquarters in Rome.