January 25, 2025 | 05:37 GMT +7
January 25, 2025 | 05:37 GMT +7
Hotline: 0913.378.918
According to the Ha Nam Sub-Department of Animal Husbandry and Veterinary Medicine, by the end of June 2024, the pig herd in the whole province is estimated to reach 385,000 heads, poultry of approximately 9 million heads, and buffalos and cows of more than 37,000 heads. The strong development of breed technology, along with farmers' access to and training in technical solutions through agricultural extension programs and projects, has helped the province's livestock industry make clear changes, increasing productivity and efficiency.
However, the transformation to farm-scale livestock farming is still slow, and the livestock linkage chain is loose and unsustainable.
Environmental pollution caused by livestock farming activities in some localities has not been thoroughly and effectively treated. Most livestock households build barns according to experience, so their barns are not technically guaranteed, causing difficulties in cleaning, disinfection, and sterilization.
Regarding breeds, there is still a small part of small-scale livestock households buying breeds that are not quarantined when first imported through traders. This is one of the great risks that lead to spreading and breaking out diseases, especially African swine fever disease.
Regarding feed, most livestock households use complete mixed feed for livestock. However, feed preservation is not guaranteed. Most do not arrange separate feed warehouses or have feed warehouses but do not have shelves; confuse feed with cleaning tools and veterinary medicine; and have no measures to prevent rats and insects from entering. Some households mix their own feed but cannot control the origin and quality of input grains such as corn, rice bran, soybeans, etc.
Faced with that reality, to develop livestock farming sustainably, the province's agricultural sector has promoted the construction of pilot models for biosafety farming on many different livestock objects so that professional staff as well as breeders can learn and apply.
Besides, Ha Nam's agricultural sector also encourages the development of professional, farm-scale livestock farming. Accelerate the application of high and advanced technology in livestock farming, such as closed barn technology, biotechnology, automation in care, raising, disease management, etc. Widely apply artificial insemination technology in raising dairy cows, breeding cows, and pigs; continue to transfer techniques to increase the rate of artificial insemination in pig and poultry farming. At the same time, build disease-safe facilities and linkage chains of production, pre-processing, processing, and consumption of livestock products.
In addition, focus on bringing technology into livestock farming, strengthening consumption-market connections, creating stable output to stimulate production, diversifying the structure of livestock breeds, and creating favorable conditions for the application of biosafety measures in production.
Translated by Thu Huyen
(VAN) The announcement comes as a protection zone was set up following an outbreak of highly pathogenic avian influenza (H5N1) in the Kirriemuir area of Angus, Scotland.
(VAN) Research has shown that hatching on-farm enhanced mucosal morphology and modulated immunity, indicating improved intestinal health when compared to hatching in conventional hatcheries.
(VAN) FAO publishes comprehensive report on Sustainable Nitrogen Management in Agrifood Systems.
(VAN) Regenerative agriculture saw some major developments in 2024, particularly around finance, getting more involvement from agrifood corporates, and aiding in the growth of smallholder operations.
(VAN) The first US chicks from eggs that were sexed using in-ovo Cheggy technology have now been hatched, paving the way for eggs from in-ovo sexed hens to be sold to US consumers starting mid-2025.
(VAN)A team at the University of Calgary is making scientific advances in understanding plant adaptation, which could ultimately be used to find ways to make agricultural crops more resilient to heat, drought and climate change.
(VAN) Recent research has demonstrated the beneficial impacts of yeast and yeast-based products in providing essential nutrients, increasing feed palatability, and improving growth performance and feed utilisation.