April 25, 2024 | 07:50 GMT +7

Từ khóa: tea

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Tea 'eating' chicken eggs exported to Europe

Tea 'eating' chicken eggs exported to Europe

(VAN) He returned to grow tea, 'feed' the plants with chicken eggs, and use organic fertilizer with the wish of hearing the birds singing and seeing the bees and butterflies flying back.

Improve tea quality towards export

Improve tea quality towards export

(VAN) To keep pace with the international market, Tra Son Dung Cooperative is standardizing large raw material areas, meeting international technical standards, and meeting the tastes of importing countries.

Establishing an RA-compliant international tea brand

Establishing an RA-compliant international tea brand

(VAN) Ha Tinh Tea Joint Stock Company is currently developing an RA-compliant international tea brand with a strategic focus on the European Union market, with a turnover twice that of the Middle East.

Father of the 'Mac dao ky' tea shares about his 25 million VND product

Father of the 'Mac dao ky' tea shares about his 25 million VND product

(VAN) With passion and diligent exploration, Mr. Le Thanh Tung has successfully established the renowned ancient tea brand of '5 Extremes' in Suoi Giang.

Vietnam's unique organic tea farming area bordering the sea

Vietnam's unique organic tea farming area bordering the sea

(VAN) An 8-ha ancient tea on Ngoc mountain in Do Son district adjancent to the sea have been protected and preserved by the locals with total organic cultivation process.

Two businesses cooperate to build Tan Uyen organic tea area

Two businesses cooperate to build Tan Uyen organic tea area

(VAN) On November 1, Than Uyen Tea Joint Stock Company (Lai Chau) and Que Lam Phuong Bac Company Limited signed a cooperation agreement on organic agricultural production and circular economy.

The Snowshan Tea Competition in Ha Giang

The Snowshan Tea Competition in Ha Giang

(VAN) In October, the People's Committee of Ha Giang province organized the 2023 Ha Giang Snowshan Tea Contest to promote the tea and enhance its value.

Dong Hy, a colorful countryside [Part 1]: Missing Thai Nguyen, lingering on the taste of tea

Dong Hy, a colorful countryside [Part 1]: Missing Thai Nguyen, lingering on the taste of tea

(VAN) Enjoying Dong Hy tea by letting this country drink embrace all the senses, finding deep memories with so much longing.

Urgent conservation of ancient Shan Tuyet tea trees

Urgent conservation of ancient Shan Tuyet tea trees

(VAN) On the cloudy mountain tops, there are fewer and fewer ancient Shan Tuyet tea trees that are at risk of disappearing if not urgently preserved.

Hai Ha tea region and the lesson of easygoing

Hai Ha tea region and the lesson of easygoing

(VAN) Old varieties' low quality, reliance on raw material exports, and careless cultivation led to a decline in the Hai Ha tea area (Quang Ninh).

Tea trees stabilize the lives of people in the highlands

Tea trees stabilize the lives of people in the highlands

(VAN) Tea is a valuable key crop with a regular harvest, contributing to ensuring the lives of people in Bao Thang district (Lao Cai).

105 ancient Snow Shan tea trees meet the criteria of Vietnamese Heritage Tree

105 ancient Snow Shan tea trees meet the criteria of Vietnamese Heritage Tree

(VAN) The population of 105 ancient Shan Tuyet tea trees in Hoang Thu Pho commune (Bac Ha district, Lao Cai) meets the criteria of Vietnam Heritage Tree.

New tea varieties: Significant increase in per year value

New tea varieties: Significant increase in per year value

(VAN) The newly produced tea variety has helped Vietnam's tea yield exceed that of the global average, resulting in a significant increase in per year value.

A new journey for the million-dollar export industry in Bao Loc

A new journey for the million-dollar export industry in Bao Loc

(VAN) Bringing in tens of millions of dollars in revenue each year, Bao Loc identified tea and mulberry silk as spearhead industries in economic development.

Cautioning against the use of chemicals to color tea

Cautioning against the use of chemicals to color tea

(VAN) Lam Dong requested production facilities and businesses not to use chemicals to color tea leaves and enhance management of products' quality.