May 4, 2024 | 01:06 GMT +7
May 4, 2024 | 01:06 GMT +7
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(VAN) The Western guy loves Vietnamese cuisine - Tiktoker, Youtuber Will in Vietnam can not help uttering that ‘maybe fish sauce is the Vietnamese ‘wine’.
(VAN) During his visit to the 'homeland' of fish sauce at the Chin-su Phu Quoc barrel house, Chad Kubanoff continuously went from one surprise to another.
(VAN) Exporting traditional fish sauce is considered not only a nature economic – commerical activity but also the exportation of local culinary culture.
(VAN) As a unique combination of different seafoods, peanut worm fish sauce has become the key condiment of Van Don island district as well as Quang Ninh province.
(VAN) In order to sustainably develop the export of domestic goods, it is necessary to diversify, ensure traceability, and monitor food safety.
(VAN) Chairman of the Board of Directors, CEO of 584 Nha Trang Seafood Joint Stock Company Huynh Ngoc Diep told VAN about the fish sauce making industry and his business during the COVID-19 pandemic.
(VAN) CEO Le Anh, the owner of Le Gia fish sauce brand compared the export of fish sauce to the export of culture when bringing the liquid condiment to the world.